MENÚ DE NAVIDAD | Christmas Menu
ENSALADAS | SALADS
Ensalada de salmón ahumado a la crema de raíz fuerte y uvas
Smoked salmon salad wiĞh creamy horseradish and grapes
Ensalada orejona y peras caramelizadas al aderezo cremoso de queso azul
Salad of dried apricots and caramelized pears with creamy blue cheese dressing
Ensalada de col blanca y crema acida
White cabbage and sour cream salad
Mousse de queso azul y nueces servido con crotones de moras azules
Blue cheese and walnut mousse served with blueberry croutons
Smoked salmon salad wiĞh creamy horseradish and grapes
Ensalada orejona y peras caramelizadas al aderezo cremoso de queso azul
Salad of dried apricots and caramelized pears with creamy blue cheese dressing
Ensalada de col blanca y crema acida
White cabbage and sour cream salad
Mousse de queso azul y nueces servido con crotones de moras azules
Blue cheese and walnut mousse served with blueberry croutons
SOPAS | SOUPS
Sopa de calabaza de Castilla
Pumpkin soup
Crema de cangrejo y elote
Crab and corn cream
Pumpkin soup
Crema de cangrejo y elote
Crab and corn cream
ESTACIÓN DE MUFFINS | MUFFIN STATION
Calabaza de Castilla
Pumpkin
Elote
Corn
Papa
Potato
Queso azul
Blue cheese
Trigo
Wheat
Pumpkin
Elote
Corn
Papa
Potato
Queso azul
Blue cheese
Trigo
Wheat
CARVING
Tradicional pavo entero horneado a la mantequilla
Traditional butter roasted turkey
Prime rib en costra de mostaza y pimienta negra
Prime rib with mustard crust and black pepper
Traditional butter roasted turkey
Prime rib en costra de mostaza y pimienta negra
Prime rib with mustard crust and black pepper
SALSAS | SAUCES
De arándanos
Cranberry
De vino tinto
Red wine
De pavo horneado
Roasted turkey
Cranberry
De vino tinto
Red wine
De pavo horneado
Roasted turkey
PLATOS FUERTES | MAIN COURSES
Cazuela de mariscos al borbón
Bourbon Seafood Casserole
Filete de res en salsa de hongos porcini
Beef fillet in porcini mushroom sauce
Salmon con bulbo de hinojo braseado
Salmon with braised fennel bulb
Bourbon Seafood Casserole
Filete de res en salsa de hongos porcini
Beef fillet in porcini mushroom sauce
Salmon con bulbo de hinojo braseado
Salmon with braised fennel bulb
GUARNICIONES | SIDE DISHES
Puré de papa casero a la mantequilla con poro
Homemade butter mashed potatoes with lees
Manzanas glaseadas a las especias
Apples glazed with spices
Estofado de hongos silvestres
Wild Mushroom Stew
Salteado de ejotes tiernos y col de Bruselas con échalotes
Sautéed baby green beans and Brussels sprouts with shallots
Elotes a la mantequilla
Butter corn
Relleno de pavo tradicional
Traditional turkey stuffing
Homemade butter mashed potatoes with lees
Manzanas glaseadas a las especias
Apples glazed with spices
Estofado de hongos silvestres
Wild Mushroom Stew
Salteado de ejotes tiernos y col de Bruselas con échalotes
Sautéed baby green beans and Brussels sprouts with shallots
Elotes a la mantequilla
Butter corn
Relleno de pavo tradicional
Traditional turkey stuffing
PLATILLOS VEGETARIANOS | VEGETARIAN SPECIALITIES
Lasagna de calabaza y acelgas, con manzana, salvia y queso Gruyère
Zucchini and chard lasagna with apple, sage and Gruyère cheese
Quiche forrestier (hongos)
Quiche forrestier (mushrooms)
Wrap vegetariano (camote, garbanzos asados y arúgula, con una suave salsa de ajo, eneldo y hummus)
Vegetarian wrap (sweet potato, roasted chickpeas and arugula, with a mild garlic, dill and hummus sauce)
Ensalada de quinoa, almendras, betabel, zanahoria, espinaca baby, aguacate y edamame; con aderezo de vinagre, zumo de lima, aceite de oliva, menta, miel y mostaza
Quinoa salad with almonds, beet, carrot, baby spinach, avocado, and edamame beans; served with vinegar dressing, lemon juice, olive oil, mint, honey, and mustard
Espinaca y alcachofas con queso vegano
Spinach and artichokes with vegan cheese
Zucchini and chard lasagna with apple, sage and Gruyère cheese
Quiche forrestier (hongos)
Quiche forrestier (mushrooms)
Wrap vegetariano (camote, garbanzos asados y arúgula, con una suave salsa de ajo, eneldo y hummus)
Vegetarian wrap (sweet potato, roasted chickpeas and arugula, with a mild garlic, dill and hummus sauce)
Ensalada de quinoa, almendras, betabel, zanahoria, espinaca baby, aguacate y edamame; con aderezo de vinagre, zumo de lima, aceite de oliva, menta, miel y mostaza
Quinoa salad with almonds, beet, carrot, baby spinach, avocado, and edamame beans; served with vinegar dressing, lemon juice, olive oil, mint, honey, and mustard
Espinaca y alcachofas con queso vegano
Spinach and artichokes with vegan cheese
POSTRES | DESSERTS
Pay de calabaza de Castilla
Pumpkin pie
Pay de elote
Corn pie
Pay de cerezas
Cherry pie
Tarta de arándano
Cranberry tart
Pay de manzanas en costra de hojaldre con azúcar moscabado
Apple pie with puff pastry crust and brown sugar
Crema de calabaza de Castilla y chocolate
Pumpkin and chocolate cream
Pastel de queso con chocolate blanco y moras
Cheesecake with white chocolate and blueberries
Budín de trigo y cerezas negras
Wheat and black cherries pudding
Pumpkin pie
Pay de elote
Corn pie
Pay de cerezas
Cherry pie
Tarta de arándano
Cranberry tart
Pay de manzanas en costra de hojaldre con azúcar moscabado
Apple pie with puff pastry crust and brown sugar
Crema de calabaza de Castilla y chocolate
Pumpkin and chocolate cream
Pastel de queso con chocolate blanco y moras
Cheesecake with white chocolate and blueberries
Budín de trigo y cerezas negras
Wheat and black cherries pudding