Chorizo argentino parrillado servido en pan hecho en casa con chimichurri, mayonesa, zanahoria y tomate, acompañado de papas gajo y salsa picante

Argentinian sausage served in homemade bread with chimichurri, mayonnaise, carrot and tomato, garnished with potato wedges and spicy sauce

Servido con pure de platano macho rostizado y ensalada mixta

Served with roasted mashed plantain and mix salad

Brocheta con pollo, piña y pimientos, marinada en té limón y jengibre, servida con arroz blanco y ensalada mixta

Chicken skewer, pineapple and bell peppers, marinated with lemongrass and ginger, served with white rice and mix salad

Servida con puré de camote y ensalada mixta

Served with mashed sweet potatoes and mix salad

Costillas de cerdo braseadas servidas sobre frijol negro al epazote, cebolla curtida, chile verde y queso panela

Baby back ribs served with black beans with epazote, pickled onions, green chile and panela cheese

Pollito de leche marinado en especias, parrillado y servido con papas gajo y ensalada mixta

Rock cornish marinated with spices, grilled and served with potato wedges and mix salad

Servido con papas rostizadas a la mostaza y ensalada mixta

Served with baked mustard potatoes and mix salad

Arroz meloso de mariscos, cocinado con coco, plátano macho y hierbabuena

Creamy seafood rice, cooked with coconut, plantain and peppermint

Sandwich parrillado hecho con pan chapata con mayonesa y mostaza, laminas de vegetales a la plancha, tofu y servido con ensalada mixta

Grilled sandwich made with ciabatta bread, mayonnaise, mustard, slices of grilled vegetables, tofu and served with mix salad