Cena | Dinner: 6:30 p.m. - 10:30 p.m.
Cena | Dinner: 6:30 p.m. - 10:30 p.m.
Filete de pescado envuelto en hoja santa, caldillo de jitomate, servido con hongos salteados y elote asado.
Fish filet wrapped in “hoja Santa”, tomato sauce, served with sauteed mushrooms and grilled corn
Cocinado por 4 horas, adobado al pibil, servido con cebolla morada y nopales encurtidos, frijoles de la olla
Cooked por 4 hours, with “pibil adobo”, served con pickled red onion and nopal, with black beans
Mariscos salteados con tomate, cebolla y epazote, gratinado, servido con caldillo de tomate y arroz a la mexicana
Sauteed seafood with tomato, onion and epazote, gratin with cheese, served with tomato sauce and mexican rice
Braseado con salsa de cerveza oscura, pure de camote, vegetales y elote asado
Braised with dark beer, mashed sweet potatoes, vegetables and grilled corn
3 piezas de tacos de camarón salteado con pimientos, tomate, chipotle, aguacate y queso
3 pieces of sauteed shrimp tacos, with bell peppers, tomato, chipotle, avocado and cheese
Rellenos de tinga de pollo, crema, lechuga, cebolla encurtida, queso y jitomate, salsa verde de aguacate
Stuffed with chicken sauteed with onion and tomato sauce, cream, lettuce, pickled onion, cheese and tomato, avocado green sauce
Medallones de filete de res, salsa molcajeteada, sope con frijoles refritos, queso y crema, ensalada de nopales.
Beef medallions, “molcajeteada” sauce, sope with refried beans, cheese and cream, nopales salad
Envueltos en tocino, mole amarillito, arroz a la mexicana y vegetales
Bacon wrapped shrimps, yellow mole, mexican rice and vegetables
Tostadas de nopal con pulpo guisado con cebolla, jitomate y adobo de guajillo, mousse de aguacate.
Nopal tostada with octopus sauteed with onion, tomato and guajillo adobo, avocado mousse
Servidos con salsa verde, crema, queso y lechuga
Served with tomatillo sauce, sour cream, cheese and lettuce
Nicchio Botter Pinot Grigio 750 ml $620
Pasqua Soave DOC Trebbiano-Garganega 750 ml $640
Sauvignon Blanc, Rincones Valle Colchagua 750 ml $580
Chardonnay,Rincones Valle Colchagua 750 ml $580
ChardonnayL.A. Cetto Valle de Guadalupe. 750 ml $580
Castilla y La Mancha, España Cal Y Canto Blanco Verdejo 750 ml $580
D.O. Rioja Medievo, Sauvignon Blanc-Viura 750 ml $620
Italia
Nicchio Lambrusco Bianco 750 ml $720
Nicchio Lambrusco Rosé 750 ml $750
UU.
California Cooks brut 750ml $620
Nicchio Montepulciano D’Abruzzo, DOC 750 ml $720
Botter Primitivo, Salento IGT 750 ml $720
D.O. La Mancha Torre de Rejas, Tempranillo 750 ml $620
D.O. Rioja Medievo Joven 750ml $650
Cariñena Care Cabernet S.-Syrah-Garnacha 750 ml $700
Castilla La Mancha Cal y Canto, Tempranillo-Merlot-Syrah 750 ml $680
Merlot. Rincones Valle de Colchagua 750 ml $620
Cabernet S, Rincones Valle de Colchagua 750 ml $620
Petite Syrah L.A. Cetto Valle de Gpe. 750 ml $680
Italia
Nicchio Lambrusco Rosso 750ml $750.00
We take extreme care to assure the quality of our ingredients. The consumption of raw products is at your personal discretion.
Precios en pesos con impuestos incluidos.
Prices in Mexican pesos with taxes included.