Comida / Lunch
12:00 p.m. - 05:30 p.m.
HORARIO DE PISCINA Y PLAYA | POOL & BEACH SERVICE HOURS
Alimentos / Food: 12:00 a.m. - 05:30 p.m.
Bebidas / Beverages: 10:00 a.m. - 06:00 p.m.
Calamar, camarones 31/35, mejillones, callo de almeja catarina y pulpo servidos con apio, pimiento morrón, cebolla morada, aceite de oliva virgen, perejil y peperoncino
Squid, 31/35 shrimp, mussels, Catarina clam, and octopus, served with celery, bell pepper, red onion, extra virgin olive oil, parsley, and peperoncino
Atún aleta azul, montado en una tostada de maíz criollo con mayonesa de chipotle, hoja shiso, soya, poro frito y limón eureka
Bluefin tuna on a tostada made from heirloom corn, topped with chipotle mayo, shiso leaf, soy, crispy leeks, and Eureka lemon
Tostada de maíz con marlin ahumado, vegetales encurtidos, salsa macha con arándanos y limón eureka
Corn tostada with smoked marlin, pickled vegetables, salsa macha with cranberries, and Eureka lemon
Camarones 31/35 bañados en leche de tigre tatemada servidos con rábano, cebolla morada, aguacate, pepino, jitomate y cilantro criollo
With 31/35 shrimp in charred tiger’s milk, served with radish, red onion, avocado, cucumber, tomato, and heirloom cilantro
Pesca local macerada en leche de tigre verde y limón servida con cebolla morada, aguacate, ceniza de cebolla y tostadas de maíz
Locally caught fish marinated in green tiger’s milk and lime, served with red onion, avocado, onion ash, and corn tostadas
Almejas chocolatas acompañadas con gajos de naranja, chile costeño y sal de gusano
Chocolata clams served with orange slices, costeño chile, and worm salt
Fritos y servidos con limón amarillo, cremoso de chile tatemado, marinara y perejil
Fried calamari rings served with lemon, charred chile cream, marinara, and parsley
Camarones, pulpo, callo de hacha, almeja chocolata, salsa acapulqueña y chile morita
Shrimp, octopus, scallop, chocolata clam, Acapulco-style sauce, and morita chili
Pan rústico hecho en casa con masa madre, pollo salteado envuelto con prosciutto y servido con crema de pistache, arugula, chiles en vinagre y papas gajo
House-made rustic sourdough bread with sautéed chicken wrapped in prosciutto, served with pistachio cream, arugula, pickled chiles, and wedge fries
Pan de centeno relleno con brisket horneado en casa, cebolla crujiente, queso emmental, mostaza caramelizada y vegetales encurtidos
Rye bread filled with house-baked brisket, crispy onions, Emmental cheese, caramelized mustard, and pickled vegetables
Clásica hamburguesa con carne angus premium, cebolla caramelizada, queso cheddar americano, tomates y pepinillos, acompañada de papas a la francesa
Classic burger with premium Angus beef, caramelized onions, American cheddar, tomatoes, pickles, and French fries
Pan pita relleno de pollo asado, servido con tzatziki, pimiento morrón rostizado, queso feta y salsa de tomate
Pita bread filled with roasted chicken, served with tzatziki, roasted bell pepper, feta cheese, and tomato sauce.
Con tzatziki, pepino y aceitunas negras en pan pita
Served with tzatziki, cucumber, and black olives in pita bread
Carne asada acompañada con salsa de tomate, guacamole, rábanos, cebolla tatemada y limones
Grilled beef tacos with tomato salsa, guacamole, radishes, grilled onions, and lime
Pesca local o camarones en tortilla de jícama servidos con pico de gallo con piña habanero y mayonesa de chipotle
Local catch or shrimp tacos with jicama tortillas, served with pineapple-habanero pico de gallo and chipotle mayo
Cochinita pibil acompañados de frijoles refritos, salsa xnipec, rabanitos, salsa de cacahuate y limones
Cochinita pibil tacos served with refried beans, xnipec sauce, radishes, peanut sauce, and lime
Quinoa mixta, farro orgánico, aceite de oliva virgen, tomate cherry, pepino, aceitunas negras, queso feta orgánico, cebolla morada, perejil y limon amarillo
Mixed quinoa, organic farro, extra virgin olive oil, cherry tomatoes, cucumber, black olives, organic feta cheese, red onion, parsley, and yellow lemon
Con atún aleta azul, arroz avinagrado, mango, edamame, alga nori, ponzu, pepino y radicchio
Bluefin tuna, seasoned rice, mango, edamame, nori seaweed, ponzu, cucumber, and radicchio
Lechuga mixta, arugula, lechuga romana, gajos de limón y naranja hinojo y ajonjolí
Mixed lettuce, arugula, romaine, lime and orange wedges, fennel, and sesame seeds
Guacamole tradicional acompañado de chicharrón de pork belly, totopos de maíz criollo, tajín y salsa borracha
Traditional guacamole served with pork belly cracklings, heirloom corn tortilla chips, tajín, and salsa borracha
Strawberry with basil, lime, and toasted pepper
Mango sorbet with chamoy and worm salt
Brie cheese with agave honey and raspberry
Labnet
Tzatziki
Mayonesa de chipotle | Chipotle mayo
Paté de berenjena | Eggplant pâté
Hummus
Aceitunas maceradas | Marinated olives
Salsa macha
Salsa borracha